Delight your palate at our on-site restaurant, where local ingredients and innovative menus converge to offer an authentic taste of the coast.
on-site dining
At Bacchus, we’ve been serving delicious Cajun cuisine with a Mississippi Gulf Coast flare for over a decade. From handcrafted cocktails, freshest seafood, and oysters to our famous pork chop, we’ve got everything you can think of to satisfy your tastebuds.